Chinese Food
All Recipes
Necessary for braised prawns
When I went to the supermarket last time, my mother saw that she was going to buy prawns. I thought many of them were dead. They were still so expensive. I gave up. I saw another one when I went to the supermarket a few days ago. It was OK. I bo... ...
Mushroom and rape
(Baidu) Lentinus edodes and rape are traditional famous dishes of Han nationality in Jiangsu Province. They belong to Huaiyang cuisine. The home-made dish with mushroom and rape as the main ingredients has complete color, fragrance and rich nutr... ...
Stewed egg with clam
Clam stewed egg is a common dish. But it's also exquisite to stew well.
Hot and sour bean sprouts
I remember when I was a child, the opposite family was selling bean sprouts. They were full of big pots of bean sprouts. They could be sold out before noon. So, in my memory, people in my hometown loved bean sprouts very much. Basically every da... ...
Mushroom in cold sauce
At this time of spring, the body naturally repels the greasy feeling of big fish and big meat. I always want to eat fresh food. Vegetables and various cold mixes are the first choice. Today, I'd like to have a cold mushroom. It's sour, hot, refr... ...
Chinese tea: yam and bean paste roll
Chinese yam has rich effects and functions. It can strengthen the spleen, stomach, digestion, kidney, essence, body, blood sugar and longevity. It's good to eat yam often. But yam is tasteless. It's not very pleasant to eat directly. My family c... ...
Guangdong home cooking fried egg with cold melon
I've eaten a lot of hot food recently, so I fry a cold melon to reduce the fire. Some friends may be afraid of the sweet taste of the cold melon.
Braised Japanese Tofu
I had leisure the other night. I made braised Japanese tofu. Japanese tofu braised in soy sauce is delicious. Tofu is soft, tender and smooth. It tastes better with mushroom, shrimp and other ingredients. -
Crystal pumpkin pie
QQ's crystal pumpkin pie. The ratio of glutinous rice flour to flour is 1-1.
Shredded eggplant in cold sauce
The weather is beginning to warm up. The Kwai salad will be on the table again.
Chicken wings with garlic
The simple and delicious chicken wings are loved by my children
Fried String beans with pork
It's delicious whether it's stir fried alone, stewed with meat, or boiled and cold.
Ten minutes for popular snacks
I have bought corn for many times in douguo. Corn sticks and corn grains are sweet and delicious. What children like best is to use corn grains to make corn. Corn has the functions of anti bacteria, liver protection, disease elimination and gast... ...
Home cooking - Triangle small rice balls
There's a kid at home. Every day, Xinma has to work hard to play tricks. It's for Xinmei to coax the kids to eat big.
Appetizers. Chicken feet in sauce
Good weather. The weekend is the best time for outing. Take your favorite appetizer. Chicken claw with sauce. Set off at the weekend.
Chicken wings with coke
This dish is simple, delicious, bright in color, moderate in saltiness and sweetness, tender and smooth in the mouth. It not only retains the aroma of coke, but also makes the chicken wings wrapped in attractive caramel color. I love you very mu... ...
Childhood memory -- fried cake
Do you still remember the 70's? When I was a child, there was a fried cake with the same name as pancakes and fried dough sticks. It was a little less delicious than them in breakfast - fried cake. Put sugar stuffing in the hot noodles. Fry the ... ...
Organic cauliflower in dry pot
I can't remember when this kind of organic cauliflower appeared on the market. It tastes crispy, crispy and tender. It's especially suitable for the dry pot. It's dry, fragrant and spicy. It's not a good thing to eat a dish one by one.
Steamed egg with shrimp
I like steamed eggs made by my mother since I was a child. They are smooth and tender, and the shrimp is fresher.
